|
From a storefront delicatessen to a Newark, NJ 65,000 sq. ft. plant of manufacturing space, Best has grown into one of America's leading producers of superior deli products with customers from coast to coast. Through the years, word spread about the good old fashioned premium quality beef frankfurters, pastrami, corned beef and roast beef made with the finest ingredients that only Best's delicious deli meats can deliver.
Nothing less than top quality is acceptable at Best's and nothing else will do. Using only the finest beef, and taking the utmost care in curing and cooking, Best's quality control makes certain that the complete line of deli meats lives up to its name.
Being keenly aware that a quality deli must begin with quality meats, Best's goes to extra lengths to see that rigid standards are all adhered to, not only to meats, but in seasonings and other natural ingredients. The long-ago commitment of our founders to produce only the highest quality beef products has been renewed by three succeeding generations as a continuing pledge to our customers.
With the benefit of a modern plant and equipment, we've succeeded in providing top quality products while maintaining competitive prices. All orders, large and small, are delivered to customers in our fleet of refrigerated trucks and by common carriers.
Whether your business is large or small, you can see why dealing with Best's all adds up to high profits for you and profits for your customers as well.
|
|
